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Icewine Festival 2023 - What January Miracle Brings to Niagara

January 21 - 22, 28 - 29th | 11 am to 5 pm daily January in Niagara has something very special to offer that will lighten your mood and...

Catering for Guests with Special Dietary Needs

Catering for Guests with Special Dietary Needs Food is such an important part of every event, and, when it comes to menus, no one should...

Beautiful weddings in the heart of Niagara

Having lived in Niagara for 13 years, we have seen it grow into a significant Wedding destination, no need to travel to the Caribbean,...

Public Health Announces Guidelines for Caterers

Strict new guidelines are being introduced by Public Health Departments that require that food is protected by a cover or behind a...

4 Tips for Hosting the Perfect Christmas Party

1. The Food You don’t want your employees to remember this year’s office Christmas party as “the one with the terrible food.” So, make...

PigOut Blog

Welcome to the new PigOut Catering blog page. Check back here to see whats going on in our world. We will be featuring pictures and...

Ice Wine Festival at Reif Winery

Living the Sweet Reifstyle January 10-12, 17-19, 24-26th | 11 am to 5 pm daily Join us for our annual pig roast! Savour our signature...

Balls Falls Thanksgiving Craft Show

This past weekend we took part in feeding some hungry craft shoppers at the 45th annual craft show at Balls Falls. We served up some hot...

Snowbirds Visit Niagara

Recently the RCAF Snowbirds visited town and put on a fantastic aerial demonstration at the Niagara District Airport. PigOut was there...

2021 Canada Games Launch Party

The Canada Games, held every two years, alternating between summer and winter, are the largest multi-sport event in the country and...

Niagara on the Lake Supper Market 2019

Niagara’s “Original Supper Market” invites locals and visitors to a weekly community gathering, featuring 20+ food trucks and food...

2019 Empty Bowls Soup Competition

Guests enjoy samples of gourmet soup prepared by Niagara’s finest chefs and served in one-of-a-kind bowls created by local potters....