Traditional charcoal spits are time consuming, cumbersome, lack consistency and often result in burnt or under cooked meats.
PigOuts' Roaster and Outdoor Cooking Center is clean, portable and fully automated, providing hassle free roasting for professional Chefs, caterers and bbq enthusiasts. The unique design of the roaster allows you to cook a variety of meats in the temperature controlled rotisserie oven and then carve or serve your meat directly on the roaster, cutting down on time, mess and hassle. Fuel efficient burners slash cooking times, roast a 60lb pig in 3 hours, a 100lb pig in 5hours or roast up to 160lb of beef or pork, 4 suckling pigs or 24 chickens using less than 20lb of propane.
The pig roaster converts into a smoker, rotisserie, grill or 4 deep pan steam table, The 10" all terrain pneumatic tires go anywhere offering great solutions to the problems of outdoor event catering.
Available in two sizes the roaster is manufactured in Canada from heavy duty 16 guage 304l stainless throughout. It carries a lifetime guarantee on the burners and is the only commercial propane roaster with ETL approval to CSA standard giving you confidence and assurance to public health. Available for propane or natural gas - the PigOut Roaster is the first of its kind in North America and the best in the world! Read on for advise on how to roast a pig with perfect results.
Whether you want to attract customers to your restaurant, make some money at a tailgaiting event or interested in starting your own Pig Roasting and Event Catering Business the unique PigOut Roaster will give you the edge and is sure to WOW your guests.
Check out Catering to find your local PigOut Licensee. To purchase the roaster or grill go to Roasters and Grills,
or visit your local distributor: -Capital Appliance & BBQ, Ottawa, Blue Ocean Trading Company, Puerto Rico or Flagro USA
LIVE DEMO & TASTINGS
September 16th-18th and 23rd-25th Niagara Wine Festival - Montelbello Park, St Catharines, On Taste fabulous Crackling Pig Roast, Pulled Pork and Smoked local Sausage with caramelised onions.
October 2012 - See us in Rio - ask for our new Portuguese Brochure
November 1-4th - Havana, Cuba, export event
November 14/15 - Miami Trade Show - see us at the Blue Ocean Trading Company Stand
December 31st - Niagara Ice Ball to Celebrate New Years Eve - Niagara on the Lake
January 2012 - Niagara Ice Wine Festival - see us at Reif Estate Winery for the last 3 weekends in January.
Feb 28 / 29th 2012 - Catersource - Las Vegas, the worlds best trade show showcasing all that event Caterers need to wow their guests
The Home & Garden Show, , Niagara Falls The Good Food Show, Toronto Expo Alimentos Food Expo, Puerto Rico - Capital Appliance & BBQ, Ottawa, Catersourse Las Vegas,
Caterers to the Trisport Triathlon Series for 2010 and 2011.
